By Frank Davis on
1/1/2012 12:18 AM
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By Frank Davis on
11/2/2011 9:08 AM
Three or four different kinds of breading with and equal amount of olive oil and butter make this recipe one of your favorites. . .even if you told everybody you know that you hate tilapia! Get ready to be surprised!
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By Frank Davis on
8/30/2011 1:23 PM
After just checking with my Thursday guide Captain Ahab, we'll head to Delacroix Thursday to try to find a three-man-limit of reds!
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By Frank Davis on
8/18/2011 9:25 PM
Wanna full limit before 10 am? Here's what it takes. . .
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By Frank Davis on
8/8/2011 11:01 AM
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By Frank Davis on
8/5/2011 2:16 PM
Target date is Monday, August 22 for white shrimping season.
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By Frank Davis on
3/22/2011 1:42 PM
Don't tell me you believe that old crap about having to plant two mirlitons in the same hole?
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By Frank Davis on
3/20/2011 8:04 AM
Every year I attempt a vegetable garden. Every year by the end of the growing season I've still made numerous trips to the produce market to buy my veggies. I think I suck as a farmer! I need help!
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By Frank Davis on
3/2/2011 9:55 AM
After doing Shrimp Velvet Tuesday morning, everyone wants to know where my shrimp peeler came from!
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By Frank Davis on
2/12/2011 11:09 AM
Check this out and see what Mary Clare can create with a fistful of simple ingredients. All you need is some crusty French bread.
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